Culinary package “Taste of Telemark”
Already arriving in your room we tempt your senses with champagne and chocolate.
Afternoon tea* with home-made cakes can be enjoyed by the open fire, in one of the hotel lounges or on the terrace. Aperitif is served before you enter our restaurant, the chefs six-course dinner and five carefully selected wines are served. After the meal you can enjoy coffee in front of the fire accompanied by piano music.
The next day, please enjoy our a la carte breakfast as well as a nice cup of coffee, preferrably on the terrace if the weather is nice, before departing.
*Remeber to make time reservation for the afternoon tea. Afternoon tea is unfortunatly not offered as a glutenfree meal, if you require gluteen free meals please alert us ahead of time so we can prepare you an alternative option.